Where the flavour inebriates you

Celebrate the awesomeness of chaat street food at pocket friendly prices only at NUKKADWALA. The food outlet serves a variety of mouth watering dishes for all those foodies in Delhi and NCR. The chefs are expert in their culinary skills and have a deeper understanding of cuisines and flavours. All kinds of regional and street food from North to South, is available at the food joint. Now you don’t have to stand on those unhygienic food stalls to satisfy your hunger pangs. You can even quench your thirst with variety of cold and hot beverages while relishing your meal.

From such large variety, one of the hot pick is Amritsari Chole Kulche. The authentic dish from Punjab can give a burst of flavours in your mouth. This dish qualifies as a wholesome delicious meal by itself. The comforting and delicious flavours of this dish have made a special place in many people’s hearts. The chefs recreated this famous Amritsari street food in its most authentic form with flavourful spices and condiments. A traditional Punjabi recipe, Kulche is made from white refined flour and cooked in a tandoor. The crispy hot kulche is stuffed with grated potatoes, cottage cheese, pomegranate seeds and handpicked flavourful spices. Kulcha is generously glazed with dollop of butter and it is served with the spicy chickpea curry also known as chole. Generous amount of fresh coriander leaves are sprinkled over the Amritsari Chole Kulche and a bowl of salad is served which consists of onion rings, lemon wedge and spicy mint chutney.

Another dish that can make anyone drool is Aloo Tikki Chaat. The soaring popularity of this tempting dish makes it a hot favourite in the menu and it is surely loved by people of all age groups. The stuffing of the tikki is made carefully by adding right spices into the mixture of grated potatoes. A perfectly cooked Aloo Tikki should be crispy from outside and moist, soft and flavourful from inside. The deep fried crispy Aloo Tikki is served along with sweet tamarind chutney, spicy mint chutney, chilled yogurt and generous salad. The warm comforting flavours of spices and chutneys bring out the best from crispy yet moist Aloo Tikki Chaat. Ginger juliennes and sliced onions with fresh coriander green leaves give freshness in every bite you take. Relish the sweet and tangy taste of the yummilicious dish along with Nimbu Soda or Shambhu Shikanji.

Eat like you mean it

Yummy dishes full of flavours with colourful vegetables are prepared in less than 30 minutes, isn’t that interesting? Delicious and budget-friendly meals are served at NUKKADWALA. Step in to this amazing food outlet or order online and explore all the regional, fast food and chaat street food. The mouth watering dishes are prepared from handpicked fresh vegetables and flavourful spices. The chefs are expert in their culinary skills and their special magic in every dish will gives burst of flavours in your mouth.

The restaurant offers a wide variety of meals from breakfast to dinner and the snacks we want in between. There are many interesting dishes on the menu and if you are looking for one of the best Dabeli in Gurgaon then this outlet is the perfect one. Kutchi Dabeli is a famous street food of Gujarat. A dish loved by many people is made up of pav and a filling of spicy mashed potato along with assorted goodies like peanuts, tangy tamarind chutney, pomegranate seeds, sliced onions and generous amount of fresh coriander leaves. Several spices are crushed together to create this magical masala and that secret is well known to the chefs of NUKKADWALA. You surely can’t eat just one Dabeli in Gurgaon.

If you want to have one of the Best Burger in Gurgaon then NUKKADWALA has some of the amazing burger options on their menu. The juicy soft burgers are overloaded with chicken, vegetables, mayonnaise, sauces and cheese slices. The amazing options to choose from the menu are –East India Veg Burger, Nukkadwala Special Spicy Chicken Cutlet Burger, Aloo Tikki Burger and Amritsari Chicken Burger. The mouth watering burgers are full of flavours and juicy chicken patty, aloo tikki or beetroot patty are packed in soft bun along with lettuce, onion rings and tomatoes. You can surely never forget the scrumptious taste of these Best Burger in Gurgaon. The juicy burgers have loads of sauces to give you a perfect taste of burger from your first bite to the last one. Only eggless mayonnaise is used in vegetarian burgers and you can even get your burger customized as per your taste. Do not forget to sip on refreshing cold beverages with each bite of your meal. A good variety of everything from beverages to desserts to meals is served at affordable prices at NUKKADWALA.

Bringing the Nukkadwala Flavours at Cyber City, Gurgaon

Over the last few years, Cyber City at Gurgaon has emerged as a pioneer in the corporate world of India. The boom of indigenous and international businesses at Cyber City has made it a commercial hub of Delhi NCR. Cyber City is a home to know brands such as Dentsu, Amex, Regus, Expedia, Aircel, etc. The aim behind launching Nukkadwala at this location is to help in personalizing corporate culture beyond workspaces. The trend of eating out together with your co-workers is a great way to strengthen the professional bond.

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Kutchi Dabeli – The Indian Burger

Gujarat is famous for its number of dishes such thepla, dhokla, khandvi, puran poli, handvo, etc. But there is one dish of Gujarat that comes from Kutch region and has gained popularity all over India. This dish is known as Kutchi Dabeli. It is one of the most famous street foods of India.

Kutchi-Dabeli

About Kutchi Dabeli
The stuffing of boiled potatoes and masala is pressed between two buns hence it is called ‘Dabeli’ because Dabeli means ‘pressed’ in Gujarati language. Boiled potatoes are mashed with Dabeli masala, which is a mixture of several spices such as dried red-chillies, black-pepper powder, dried coconut, salt, clove, cinnamon, coriander, cumin, turmeric, elachi, , black-salt, Indian bay leaf (tej-patta) and other garam masalas. Kutchi Dabeli is most commonly served with dips/chutneys, which is prepared from tamarind, date, garlic, red chillies. Kutchi Dabeli is always garnished with pomegranate, roasted peanuts and sev that give it the authentic look as well as taste.

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Why sarson ka saag is star dish of the winter?

Not all dishes can evoke a childhood memory in their first bite. Sarson ka saag is one of those dishes that will make you homesick and will remind you of ‘maa ke haath ka khana’ if you are away from your home. Let’s take a look at the list of reasons that makes sarson ka saag the star dish of winter:

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1. Winter ‘delight’ dish
Sarson ka saag also known as mustard greens is a winter ‘delight’ dish that is extremely popular in North India. These long and leafy greens are sold by every vegetable seller during winter.

2. Best of both worlds
Sarson ka saag is one of those rare dishes that not just tastes divine but also has several health benefits. It is rich in antioxidants, which helps in improving cardio health by decreasing cholesterol level. Its anti-inflammatory properties also help to prevent cancer.
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Nukkad Wala Launches another Outlet at Kamla Nagar Market

Nukkad Wala, a chain of fast casual restaurants is unlike any other fast food chains in Delhi. The idea behind Nukkad Wala is to preserve the unparallel taste of Indian street food, which seems to have lost in the midst of giant multinational food corporations. They have recently opened their new outlet in Kamla Nagar market to spread out to more people with and redefining the street food experience in Delhi NCR.

Nukkad Wala Launches another Outlet at Kamla Nagar Market

Kamla Nagar market is already known for its evergreen campus life. It is an academia hub where students and teachers from different parts of India come together. Nukkad Wala aims to attract the attention of these people who feel homesick and miss the local cuisine of their hometown. The team of Nukkad Wala specialises in recreating the authentic taste of local street food and look forward to serve more love and food to the vibrant campus crowd of Delhi University. Nukkad Wala has a vast menu which consists of Benne dosa, rasam and pineapple kesari halwa of South, Kolkata’s mutton chop burger, Goan dessert Bebinca, Amritsari chicken burger, Kutchi dabeli, and Mumbai’s bhajiya and pav bhaji among other delicacies. With such a vast menu, everyone will get an opportunity to taste their favourite regional dish.

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Nukkadwala’s – Canteen Burgers

The group photograph from our college days invariably brings a distant look in the eyes and a lump in the throat. The never-ending chats at the canteen tables, the frequent back slapping , the ongoing accounts with the canteen-wala, asking for treats from a friend just because his “crush” looked back and gave a smile, unknowingly all these moments end up making the “Canteen” an integral part of our college life.

College days tend to be one of the best days of one’s life, where,, an essential part of time was spent at the Canteen surviving on whatever snacks – pakoras, burgers variations the unkempt canteen wala would conjure up! Unconventional variations however they always tasted fantastic and were extremely pocket friendly!!

Everything associated with the time spent at the canteen table brings about a commotion of memories flooding to our brain and there appears a smile on our face that we are completely unaware of.
Nothing in this world compares to the joy of being lost in the wonderful moments of the past. Having a rendezvous with the best memories of our life – some call it daydreaming, we call it Nukkadwala Time.

With Nukkadwala introducing its range of Canteen Burgers, one is sure to travel back in time. And the best part will be to have a reunion with your mates and enjoy lip-smacking delights from different parts of India.

Nukkadwala is a place wherein you hang out and relax in not so formal surroundings to dig in to the regionally authentic delicacies. Call it a Gorge on hub – we will not mind till you leave with a great taste in your mouth.

With the assorted list of meals and snacks from across India under one roof, it makes it an ideal place for foodies to have a relaxed time and enjoy good food that fills up the belly. After all, at Nukkadwala it’s all about having a great time with friends over some truly authentic Indian foods and flavours that were handpicked from different regions of India.

The “Canteen Burgers” are called so just to take you back in time wherein you can reminiscence the good old days and the time spent in canteen along with endless hours chit-chatting. It’s all about being perfectly nostalgic.

Nukkadwala isn’t just a place to eat, it is an experience so diversified which will have you smitten with its lip-smacking delights. Every dish at Nukkadwala brings along with it a story behind it – a history worth mentioning and regional touch that you will find nowhere else. It gets you in the mood to experiment and intrigues you to explore the entire menu with enthusiasm.

The “Canteen Burgers“ at Nukkadwala is just the tip of an iceberg, there is just so much more to the Nukkadwala experience that sets one on an expedition of deliciously unique treats.